Menus

$13

$15

$14

vegetarian

$8

gluten free, vegan

$14

$12

vegetarian, vegan

The tangy savor of cranberries, the saltiness of crab + the rich silkiness of cream cheese.

$14

Crispy fries with Masaman curry dip.

$11

Sriracha–Sesame Mayo, Maine sea salt + Japanese chili powder.

$17

Carrot, cucumber, ginger, sweet red pepper, daikon + cabbage.

$8

gluten free, vegetarian, vegan

Teriyaki sauce and Japanese chili powder.

$14

Sweet, chili confection, cilantro.

$14

Carrots, taro, cabbage.

$13

vegetarian

Handcrafted, deep-fried dough flavored with scallions and served with a ginger-soy sauce.

$13

vegetarian

Daikon sprouts, black tobiko, wasabi mayo. | Spicy

$20

Deep fried and dressed with Tonkatsu sauce, Kewpie mayo, Nori & Bonito.

$15

Sriracha–Sesame Mayo, Maine sea salt + Japanese chili powder.

$16

Shredded raw papaya, peanuts, bird chili, dried shrimp thumped in a mortar with fish sauce + lime juice.

$16

gluten free

Traditional Japanese seaweed salad with sesame oil + sesame seeds.

$7.50

vegetarian

Avocado chunks, Kewpie mayo, black and orange tobiko, kanikama, cucumber, tempura flakes.

$17

$4.75

Shrimp + Pork wontons, edamame, carrots, vegetable broth, fried garlic, scallions + cilantro.

$10

Shiitake, enoki, scallions, bean sprouts, julienne ginger, vegetable broth.

$8

vegetarian, vegan

Shrimp, lime juice, chili jam, galanga, lemongrass, cilantro and scallions.

$10

Coconut milk, sliced chicken breast, lime juice, galanga, lemongrass, baby corn, cilantro, scallions.

$9

N $12

S $15

gluten free

N $11

S $13

gluten free

Nigiri

$12

N $12

S $15

gluten free

N $12

S $15

gluten free

Nigiri

$15

gluten free

N $12

S $15

gluten free

N $11

S $13.50

gluten free

N $12

S $15

N $12

S $15

gluten free

Nigiri

$13

N $11

S $13

gluten free

N $11

S $13.50

gluten free

Nigiri

$14

N $9

S $11

N $13

S $16

gluten free

Nigiri

$17

gluten free

N $7

S $9

Nigiri

$11

gluten free

N $8

S $10

Tuna Maki, Salmon Maki, Hamachi Maki.

$33

gluten free

(All Cooked) Eel-Cucumber Maki, Crazy Maki, Fashion Maki.

$37

Spicy Tuna Maki, Scorpion Maki + Alaskan Roll.

$45

Avocado - Cucumber Maki, Oshinko Blues Roll + Daya Mata Maki.

$33

vegetarian

Tuna, Salmon, Hamachi, Ebi, Kanikama, Tuna--Cucumber Maki

$38

Chef’s choice of pieces of sashimi + sushi rice.

$42

gluten free

2 Tuna, 2 Salmon, Hamachi, Tobiko + Alaskan Roll

$46

3 Tuna, 3 Salmon, 3 White Fish, 2 Tako with sushi rice

$49

gluten free

(14) Nigiri Sushi (10) Sashimi, Tuna Maki, California Roll (36 pcs)

$150

(2) California Roll (2) Spicy Tuna (2) Crazy Maki, Tuna Maki, Salmon Maki (48 pcs)

$94

(24) Nigiri Sushi (20) Sashimi, Jazz Fusion Roll, Spicy Tuna Maki, Tuna Maki, California Roll (68 pcs)

$285

(2) California Roll, (2) Spicy Tuna, (2) Spicy Salmon, (2) Eel Avocado (2) Spider, Rainbow, Nature Boy Roll, Spicy Red Dragon Maki (86 pieces)

$161

(30) Nigiri Sushi (25) Sashimi, Crazy Maki, Spider Maki, Caterpillar Maki, Alaskan Roll, California Roll (85 pcs)

$364

(2) California Roll, (2) Spicy Tuna, (2) Spider, (2) Sophisticated Lady Roll, (2) Eel Cucumber, (2) Mood Indigo Maki (2) Alaskan Maki, Philadelphia Roll, C-Jam Blues (96 pieces)

$247

$12

With avocado or cucumber or scallion

$14

Spicy mayo, cucumber and crunchy.

$15

Yellowtail, cucumber, scallions and chili sauce.

$14

Chicken tempura, scallion, avocado and eel sauce.

$14

Grilled eel, cucumber and tobiko, wrapped in avocado and topped with eel sauce.

$21

Salmon, avocado, cucumber and scallions.

$15

Smoked salmon cream cheese, cucumber and scallions.

$13

Smoked salmon, shrimp, scallop, crab, cucumber and mayo.

$16

Spicy tuna tempura, cucumber and spicy mayo.

$16

Crispy salmon skin, scallions, cucumber and eel sauce.

$12

Kanikama, avocado, cucumber and tobiko.

$11

Grilled eel, with eel sauce; choice of avocado or cucumber.

$13

Grilled eel, avocado, cream cheese and tobiko and eel sauce.

$14

Salmon tempura, avocado, tobiko, scallions and eel sauce.

$15

Shrimp tempura, avocado, cucumber, tobiko and eel sauce.

$14

Spicy mayo, cucumber and tempura crunch.

$18

Eel, cucumber & avocado wrapped with salmon, tuna, white fish.

$22

Tuna, salmon, white fish with tobiko + scallion on top.

$19

Shrimp, crab, cream cheese, avocado, cucumber with salmon + tobiko on the outside.

$20

Shrimp tempura + cucumber topped with spicy tuna.

$25

Shrimp tempura topped with tuna, avocado + eel sauce.

$25

Spicy tuna, cucumber, topped with fresh tuna + eel topped with eel sauce.

$25

Suzuki tempura, spicy tuna, avocado topped with seared tuna + eel sauce.

$25

Spicy tuna, shrimp tempura + seared suzuki on top with yuzu tobiko + eel sauce.

$25

Tuna, cucumber, grilled eel + scallion seasoned with eel sauce + spicy mayo.

$19

Lobster, avocado, cucumber, mango, tobiko with spicy mayo on top.

$25

Grilled eel, avocado & tobiko wrapped in shrimp + topped with eel sauce.

$20

California roll topped with spicy mayo, scallops, kanikama, scallion + eel sauce.

$25

Soft shell crab tempura, avocado, cucumber, & tobiko with eel sauce and spicy mayo on top.

$24

Shrimp tempura, crab stick, topped with eel, tobiko, avocado + eel sauce.

$25

Shrimp tempura, avocado topped with kanikama, mayo + tempura flakes.

$25

Salmon, avocado, and tamago wrapped in sushi rice, topped with poached salmon, yuzu tobiko, drizzle with eel sauce and spicy mayo

$23

Assorted sashimi over seasoned rice.

$32

Maguro (tuna) or salmon or yellowtail sashimi over seasoned rice.

$34

Add Ikura $4

Add Tobiko $4

Add Avocado $2

Broiled fresh water eel with sweet eel sauce over seasoned rice.

$34

Salmon or Maguro cubed and marinated in sesame and soy, shiitake, mixed field greens, nori, and assorted house-made Japanese pickles over seasoned rice.

$34

Like Princess Aurora asleep in her chamber waiting to be woken with a kiss, this blonde roll is prepared with yellowtail, crushed pineapple + tempura flakes wrapped in yellow soy paper + sushi rice, draped with salmon, sliced ripe mango + drizzled with refreshing pineapple-lime mayo. (10 pieces.)

$26

Ambling through the dark forest with innocence as her only weapon, she leaves the trodden path and encounters the black- est, hungriest of wolves. Our roll is reminiscent of this ancient folk tale: spicy tuna, shrimp tempura + cucumber ensconced in sushi rice + green soy paper, draped with pared scallop + strawberry medallions, topped with black tobiko + drizzled withred berry coulis. (Ten Pieces.)

$26

In one version, the princess flings the frog against a stone wall; in another, her kiss precipitates its transmogrification into prince; but what to do if your prince is actually a frog and not the other way around? The interior: salmon, mango + tempura crunch; the exterior: layered with avocado + crowned with spicy snow crab + tobiko salad.

$26

Benumbed & blue in the ice palace, Kay feels nothing, for his heart’s a lump of ice; only Gerda’s tears can warm his frozen heart. Our roll evokes childhood memories of grandmother’s tales. Shiitake, green apple, cucumber & avocado wrapped in seaweed & rice, draped with young coconut meat, drizzled with pineapple mayo, garnished with coconut flakes. (8 pieces)

$23

vegetarian

Three times, he spun straw into gold, then awaited his prize. Under a coverlet of dark branches, round a smoky fire he danced a jig. “Today I brew, tomorrow I bake; then the Prince child I will take; for no one knows my little game: that Rum- Rumpelstiltskin is my name!” Inside: wok-roasted balsamic-glazed shiitake, yellowtail, tempura crunch + green apple. Outside: fresh tuna, drizzled with wasabi mayo; topped with spring onion confetti; crowned with crispy yu mein noodles.

$26

(cucumber)

$10

gluten free, vegetarian

$11

gluten free, vegetarian

$10

vegetarian

$13

gluten free, vegetarian

Pickled daikon.

$7

vegetarian

Wok-roasted balsamic-glazed shiitake, green apple, avocado tempura.

$14

vegetarian

Cucumber, avocado, mango.

$15

gluten free, vegetarian

Sweet potato tempura.

$10

vegetarian

$8

vegetarian

Mango + avocado tempura.

$14

gluten free, vegetarian

Plum, shiso + cucumber.

$8

gluten free, vegetarian

Swore to be true to each other, just as true as the stars above! sweet potato tempura, cream cheese and avocado.

$16

vegetarian

Vegetable or Tofu (VT) $17.50

Vegetable + Tofu (VT) $23

Chicken or Pork $19

Shrimp or Beef $20

Bacon or Crispy Chicken $22

Grilled Beef Medallions $22

Seafood or Grilled Salmon $30

Roast Duck $30

Rice noodles, egg, crushed peanuts, red onions, bean sprouts, lime + tamarind juices, coconut sugar.

gluten free

Flat wide noodles, egg + Chinese kale, molasses-soy infusion. (GF optional)

Flat wide noodles, tomato, onions, string beans, bamboo shoots, basil leaves, hot peppers. (GF optional)

Grilled salmon, cranberry-teriyaki glaze, Chinese kale + jasmine rice.

$28

Sautéed with ginger, scallions, cloud ears, shiitake, peppers, jasmine rice. (GF optional)

$28

Shrimp, Squid, basil, peppercorn, wild ginger, chili, lemongrass, keffir lime leaf, broccoli, baby corn, bell peppers + jasmine rice. ***

$28

Grilled Salmon, mango, bok choy, peppers, mango, red pepper, onions, sweet sour sauce, jasmine rice

$28

Crispy (coated) salmon, white onion, bell peppers, broccoli + chili jam, jasmine rice. *

$25

Crispy (coated) chicken, white onion, bell peppers, broccoli + chili jam.

$20

Minced beef or chicken, red + white onions, bell peppers, basil leaves, garlic, bird chili. ** (GF optional)

Chicken Kaprow $20

Beef Kaprow $21

Add fried egg $2

Grilled chicken breast, cranberry 1teriyaki glaze, Chinese kale.

$20

Hand-made marinated panko-crusted chicken or pork cutlet + curry sauce, carrots + cabbage salad with spicy mayo dressing.

$20

Roast duck, lychee, broccoli, tomatoes, bell peppers, peppercorns, kefir lime leaf + basil simmered in red curry.

$30

Hand-made marinated panko-crusted chicken or pork cutlet + grated spring onion.

$20

All choices are served with jasmine rice.

Vegetable or Tofu $17.50

Vegetable + Tofu $23

Chicken or Pork $19

Beef or Shrimp $20

Bacon or Crispy Chicken $22

Grilled Beef Medallions $22

Seafood or Grilled Salmon $30

Roasted Duck $30

Grilled Salmon $28.70

*Spicy **Very Spicy ***Extremely Spicy

String beans, bamboo shoots, broccoli, bell peppers and basil leaves.

gluten free

String beans, broccoli, bamboo shoots, bell pepper and basil leaves.

gluten free

Curry powder, broccoli, onion, tomato and summer squash.

gluten free

Thai-Malaysian style, sweet potato, onion, carrots and peanuts.

gluten free

Bell pepper, string beans, carrots, crushed peanuts and keffir lime leaf.

gluten free

Roast duck, rice noodles, cilantro, scallions+ Chinese kale in mild duck stock.

$23

Shrimp + pork wontons, ramen, bok choy, scallions, cilantro in mild broth with crispy wonton skins.

$20

Pork, narutomaki, shiitake, shoyu- marinated egg, bamboo, wakame, bonito flakes, sesame, green onion, garlic oil.

$20

Thinly-sliced sirloin, rice noodles, Chinese kale in rich beef stock, cilantro, scallion.

$21

Crispy tempura shrimp or vegetables, udon, kelp, carrot, broccoli, cabbage, sesame seeds, garlic oil in soy broth.

Vegetable Tempura Udon (Vegetarian) $17

Shrimp Tempura Udon $20

Ground Pork + Braised Pork Belly, Japanese chili powder, sweet corn, scallions, kamaboko, shoyu-marinated egg in spicy miso broth. ***

$24

This Northern Thai soup is comprised of yellow curry, turmeric, curry powder, red onions, egg noodles, pickled mustard greens, hot chili oil, lime. Topped with a Japanese pork cutlet (tonkatsu), crispy egg noodles, scallions and cilantro.

$24

Fried soft tofu, baby corn, scallions, white onions + broccoli sautéed in shiitake sauce + served with jasmine rice.

$18

vegetarian

Tofu, vegetables + basil sautéed in garlic, fresh chili peppers + served with jasmine rice.

$18

vegetarian

Panko-crusted tofu seasoned with curry sauce, cabbage & carrots salad with spicy mayo dressing, jasmine rice.

$20

vegetarian

Enoki, crimini, shiitake + portobello mushrooms sautéed with fried tofu, soba noodles, broccoli, carrots + cabbage, in shoyu soy-sesame blend.

$19

vegetarian

Hand-made marinated panko-crusted tofu + curry sauce, carrots + cabbage salad with spicy mayo dressing

$20

vegetarian

Choose one meat: shrimp, chicken, pork or beef, Spanish onion, Chinese kale, tomato + farm fresh egg. (GF optional)

$19

Indonesian curry paste, black soy sauce, carrot, scallion, crowned with crispy red onions, crispy fried chicken, fried egg.

$20

Grilled chicken, egg, yellow onion, teriyaki sauce, scallions.

$19

Choice of crispy tofu or ground beef or ground chicken, red and white onions, bell peppers, bird chili and basil.

$19

Chicken, shrimps + mango chunks, wok-fried with jasmine rice, carrots, egg, white onions, scallions, bell peppers, Indian curry powder. (GF optional)

$22

Duck, crispy bacon, farm fresh egg, shiitake, carrot, white onion, scallions, ginger and bell peppers.

$28

Miso-marinated grilled salmon served with fried rice of crispy garlic, scallions, egg, garlic butter, cilantro, Japanese cucumber.

$28

The price of all noodle dishes below will be determined by your choice of meat (or vegetable):

Vegetable or Tofu (VT) $15

Chicken or Pork $16.95

Shrimp or Beef $18.70

Pad Thai (GF)

Pad See Ew (GF optional)

Drunken Noodles ** (GF optional)

Shrimp or chicken or pork or beef. (GF optional)

$16.95

Grilled chicken, egg, yellow onion, teriyaki sauce, scallions.

$19

Chicken or pork. (GF is optional)

$16.95

Indonesian curry paste, black soy sauce, carrot, scallion, crowned with crispy red onions, crispy fried chicken, fried egg.

$20

$16

$16

$19

$18

$18

$23

All choices are served with jasmine rice.

Vegetable or Tofu $16

Chicken or Pork $18

Beef or Shrimp $19.95

**Red Curry (GF)

**Green Curry (GF)

* Yellow Curry (GF)

* Masaman (GF)

**Panang (GF)